Along the Seacoast Region of New Hampshire, which reaches about thirteen miles between northern Massachusetts and southern Maine, there is an abundance of delicious places to eat. Ranging from seafood to international cuisine and just about everything in between, it is possible to enjoy the rocky coastal views and eat something very good.
With the Atlantic bordering the east, one could think that the primary reason for dining here is seafood. But the truth is that those in the know will also frequent the diners and cafes that offer fresh produce and a wide variety of gluten free items. These are popular choices for those seeking healthy, yet flavorful foods. The Serenity Market and Cafe is one of many excellent restaurants that are reaching the health conscious with delicious dishes prepared by hand with care and love.
Serenity Cafe, as it is known to many locals, is situated on an easily located corner off of Highway One, near the geographical highlights of Rye. Sagamore Creek, Little Harbor, Berry Brook and the Urban Forestry Center are all neighbors. At least one member of the Seacoast Storytellers endorses this spot as a welcoming place to gather and tell tales. It is a friendly place with excellent service and menu options that keep locals coming often. With everything from pizza to smoothies, there is something for everyone. Gluten free is one hallmark of their catering service and extensive recipes.
Sprinkled all along the rocky land are sandy beaches and coves which draw visitors regularly to the towns of Rye and Portsmouth. The town of Rye was founded by fishermen, at Ordione Point. Some say it is a place of magic, and they visit it to enjoy the Atlantic views, stopping for a bite to eat at one of the many nearby spots that dot the coastal area.
Portsmouth enjoys its place of distinction as one point where Paul Revere stopped to declare the impending arrival of the British. Visitors come to see its Federalist architecture, historical museums and learn about its ship building past. There are favorite diners and cafes hugging the shore all along this port city.
This region is also known for its distilleries, wineries and breweries. Earth Eagle Brewings, Redhook Brewery and Portsmouth Brewery each have city addresses. There are many more located nearby and well worth a visit. Each serves delicious foods procured from local farms, and several offer regular tasting days and tours.
For generations, settlers have brought their customs and cuisine. Scrumptious international meals give visitors international food choices. Caribbean, Asian, Mediterranean, European, Mexican and American foods are all served with new recipes for the locally sourced produce, meats and spirits.
Stopping for a bit to eat, combined with viewing the beautiful rocky seacoast is a traveling tradition. The abundance of this famous stretch of New England coastline brings regulars and tourists alike to taste something wonderful.
With the Atlantic bordering the east, one could think that the primary reason for dining here is seafood. But the truth is that those in the know will also frequent the diners and cafes that offer fresh produce and a wide variety of gluten free items. These are popular choices for those seeking healthy, yet flavorful foods. The Serenity Market and Cafe is one of many excellent restaurants that are reaching the health conscious with delicious dishes prepared by hand with care and love.
Serenity Cafe, as it is known to many locals, is situated on an easily located corner off of Highway One, near the geographical highlights of Rye. Sagamore Creek, Little Harbor, Berry Brook and the Urban Forestry Center are all neighbors. At least one member of the Seacoast Storytellers endorses this spot as a welcoming place to gather and tell tales. It is a friendly place with excellent service and menu options that keep locals coming often. With everything from pizza to smoothies, there is something for everyone. Gluten free is one hallmark of their catering service and extensive recipes.
Sprinkled all along the rocky land are sandy beaches and coves which draw visitors regularly to the towns of Rye and Portsmouth. The town of Rye was founded by fishermen, at Ordione Point. Some say it is a place of magic, and they visit it to enjoy the Atlantic views, stopping for a bite to eat at one of the many nearby spots that dot the coastal area.
Portsmouth enjoys its place of distinction as one point where Paul Revere stopped to declare the impending arrival of the British. Visitors come to see its Federalist architecture, historical museums and learn about its ship building past. There are favorite diners and cafes hugging the shore all along this port city.
This region is also known for its distilleries, wineries and breweries. Earth Eagle Brewings, Redhook Brewery and Portsmouth Brewery each have city addresses. There are many more located nearby and well worth a visit. Each serves delicious foods procured from local farms, and several offer regular tasting days and tours.
For generations, settlers have brought their customs and cuisine. Scrumptious international meals give visitors international food choices. Caribbean, Asian, Mediterranean, European, Mexican and American foods are all served with new recipes for the locally sourced produce, meats and spirits.
Stopping for a bit to eat, combined with viewing the beautiful rocky seacoast is a traveling tradition. The abundance of this famous stretch of New England coastline brings regulars and tourists alike to taste something wonderful.
About the Author:
Dine at the finest restaurants in Rye NH tonight by booking your table online. Check out the menu containing gluten-free and healthy dishes right here at http://www.youtube.com/watch?v=tROsabNswd0&list=PL7zM2MJmcQUAQSukw6L6kDFq94S8X21rZ.