Baklava has been served for centuries in many countries around the world. Royal bakers served this sweet pastry to the sultans in Istanbul hundreds of years ago, and recipes were first noted in Turkish cookbooks in the 1300s. It has been thought to have Greek connections since it is similar to certain Greek desserts. This flavorful dessert actually has Turkish, Middle Eastern and Arabic backgrounds. Now there are bakeries in San Diego, CA that specialize in baking fresh gourmet baklava.
Baklava is a rich, flaky dessert made with multiple layers of buttered unleavened dough called phyllo. Unleavened dough does not use baking aids like yeast to make the dough rise. These layers contain either almonds, hazelnuts, pecans, pistachios or walnuts mixed with syrup or honey. Some bakers also add chocolate chips, dates or apricots. The dough is cut into small triangles, diamonds or squares before baking. This dish is served plain, with chocolate sauce or a mixture of lemon, honey and cinnamon.
It is a high calorie food, but it is also a healthy dessert thanks to the nuts inside. All nuts are packed with vitamins, minerals, fiber, protein and calcium. They also cause positive changes to good and bad cholesterol levels.
Almonds strengthen the heart, bones and teeth. Hazelnuts help maintain needed calcium levels and make stronger bones and joints. Pecans also have a positive effect on teeth and bones, decrease hypertension, and strengthen muscles so it is not so painful after exercise. Pistachios assist with vision, healthier blood and skin and strengthen the immune system. Walnuts reduce the risk of heart attacks and cancer and include omega-3 and many antioxidants.
The honey and lemon sauce served on top also offers healthy nutrients. The former increases energy, aids the production of white blood cells and improves brain functions like memory. The latter contains vitamin C, encourage healthy skin and eyesight, and maintains efficient immune system and blood vessels. Cinnamon is also added that stabilizes blood sugar and promotes heart health.
This tasty baked good is often offered at wedding receptions and on religious holidays. Those celebrating the Jewish holidays Purim and Rosh Hashanna share this dish. Purim celebrates the escape from death of the Jewish people from the king's royal minister in the Persian Empire. Rosh Hashanna is a two-day event commemorating Adam and Eve's creation. This treat made with nuts that are light in color are used to signify a year that will be good. Nuts like walnuts that are dark in color are not used since this foretells a bad year in the future.
It is also a common dessert eaten at the Muslim celebration of Ramadan. This spiritual event involves fasting for one month. It is a time for spiritual reflection and devotion, self discipline and control and less worldly thoughts and actions. This pastry is also served for Christian holidays like Christmas and Easter that celebrate the birth and resurrection of Jesus Christ.
Although it is not difficult to make, the process can be time consuming. Choosing to place an order from a local bakery ensures a satisfying and delicious experience for holidays or anytime. This is a pastry enjoyed by children and adults alike.
Baklava is a rich, flaky dessert made with multiple layers of buttered unleavened dough called phyllo. Unleavened dough does not use baking aids like yeast to make the dough rise. These layers contain either almonds, hazelnuts, pecans, pistachios or walnuts mixed with syrup or honey. Some bakers also add chocolate chips, dates or apricots. The dough is cut into small triangles, diamonds or squares before baking. This dish is served plain, with chocolate sauce or a mixture of lemon, honey and cinnamon.
It is a high calorie food, but it is also a healthy dessert thanks to the nuts inside. All nuts are packed with vitamins, minerals, fiber, protein and calcium. They also cause positive changes to good and bad cholesterol levels.
Almonds strengthen the heart, bones and teeth. Hazelnuts help maintain needed calcium levels and make stronger bones and joints. Pecans also have a positive effect on teeth and bones, decrease hypertension, and strengthen muscles so it is not so painful after exercise. Pistachios assist with vision, healthier blood and skin and strengthen the immune system. Walnuts reduce the risk of heart attacks and cancer and include omega-3 and many antioxidants.
The honey and lemon sauce served on top also offers healthy nutrients. The former increases energy, aids the production of white blood cells and improves brain functions like memory. The latter contains vitamin C, encourage healthy skin and eyesight, and maintains efficient immune system and blood vessels. Cinnamon is also added that stabilizes blood sugar and promotes heart health.
This tasty baked good is often offered at wedding receptions and on religious holidays. Those celebrating the Jewish holidays Purim and Rosh Hashanna share this dish. Purim celebrates the escape from death of the Jewish people from the king's royal minister in the Persian Empire. Rosh Hashanna is a two-day event commemorating Adam and Eve's creation. This treat made with nuts that are light in color are used to signify a year that will be good. Nuts like walnuts that are dark in color are not used since this foretells a bad year in the future.
It is also a common dessert eaten at the Muslim celebration of Ramadan. This spiritual event involves fasting for one month. It is a time for spiritual reflection and devotion, self discipline and control and less worldly thoughts and actions. This pastry is also served for Christian holidays like Christmas and Easter that celebrate the birth and resurrection of Jesus Christ.
Although it is not difficult to make, the process can be time consuming. Choosing to place an order from a local bakery ensures a satisfying and delicious experience for holidays or anytime. This is a pastry enjoyed by children and adults alike.
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