Pages

The Super Hot Bhut Jolokia Sauce

By Estela Bolton


Sauces are very important ingredients on the table and in the kitchen. People rely on their sauces to make their food more flavorful. It is great for cooking all sorts of food and as an accompaniment for sandwiches, pizza, burger, and fried dishes. These days, you can already find all sorts of sauces. For those that love anything spicy, the bhut jolokia sauce is one that is highly recommended.

Bhut jolokia or ghost chili pepper is the hottest among all the peppers that exist. This pepper is very hot that getting in contact with its fumes can lead to burns. Its extreme heat makes it a favorite among food enthusiasts and cooks that are always looking for that spicy kick. Many manufacturers have used this chili to create sauces that their customers are going to like.

There are also companies that produce private label sauces for their customers. These are sauces that are placed inside a limited edition bottle that was designed by the customer himself. This usually serves as a gift or a giveaway for corporate events and for a few special occasions.

For those that want to get creative in the kitchen, they can also try making their own sauce. This is done by many restaurants or diners that want to make their food stand out by creating their own signature sauces. This is a good thing to do especially if you love to cook or you just want to make things from scratch.

To create the bhut jolokia sauces, one of the ingredients you need to have are the ghost chili peppers. To make the condiment, you are free to use any ingredient that you feel could make it hot and delicious. Common ingredients you can use are cumin, garlic, cloves, different types of peppers, vinegar, and sugar.

Before making this, see to it that you have taken the necessary safety precautions. This is needed since these peppers can cause a lot of pain with improper handling. Make sure that you are wearing gloves, mask, goggles, and a shirt with long sleeves. Prepare cold water and a first aid kit in advance just in case anything will happen.

Once the sauce is done, place it inside a clear container or glass. The container should be clear so that everyone will see what is inside. When used at home, place it somewhere kids and pets will not be able to reach. It would also be better if you can label the container to serve as a warning for everyone.

To deal with the sauce's hotness, it is very handy to have other ingredients or food that could help lessen the heat. One ingredient many people use as antidote is milk. It can flush the capsaicin from the mouth. Some people also make use of honey and food rich in starch such as rice.

Bhut jolokia sauce is great for so many kinds of dish. It is the perfect dip for your fried wings, chicken poppers, and other finger foods. You can also use it to add more heat or warmth to your chowder, stew, and soup.




About the Author: