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Best Pulled Pork Recipes for Crockpots

By Sam Milner


Are you looking for the best pulled pork recipes for crockpots? This fabulous recipe has its origins in the United States, but it is popular all over the world. Each region has its own version. Its taste can vary depending on the herbs and spices used. Most people serve the meat with barbecue sauce on hamburger buns or taco shells.

Here are the most popular pulled pork recipes for crockpots:

Mexican pulled pork - Many families love this traditional Mexican recipe. It is easy to prepare and has a fantastic taste. You can prepare this flavorful meal using boneless pork shoulder, cilantro, onions, garlic, chili pepper, tomatoes and other spices. After marinating, the meat should be cooked in a crockpot. The slow cooking at a low temperature creates a fabulous taste. Serve the pork with burritos or tacos. You may also add a spicy sauce made with chili powder and red pepper flakes.

Kansas City barbeque pulled pork - With its distinctive hints of smoke and sweet spice, this fabulous meal is ideal for family gatherings. It is actually one of the most popular pulled pork recipes for crockpots. All you need is brown sugar, black pepper, chili powder, pork shoulder, cayenne pepper, and salt. You can also add white vinegar and tomatoes. Mix the ingredients, add them to the meat, and cook everything in the crockpot for up to six hours.

Carolina style pulled pork - This is a classic barbecue recipe from North Carolina. Everyone seems to love its unique taste and distinctive flavor. For this recipe, you need boneless pork butt, apple cider vinegar, dry mustard, paprika, and brown sugar. Rub the spice mixture all over the meat, and cook everything until the pork is tender. The meat will be tender if cooked very slowly. You can also marinate the pork for 24 hours. Serve it with your favorite barbecue sauce.




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